All in a Day’s Work
I simply couldn’t believe it, it was exactly two weeks to the day. This last Thursday, Chef Husband and
Read MoreI simply couldn’t believe it, it was exactly two weeks to the day. This last Thursday, Chef Husband and
Read MoreHow many times have we purchased herbs only to lose them to a pile of slime in a plastic
Read MorePinch hitting is often the name of the game in cooking. When I determined that I was short on
Read MoreOn the menu, carrot cake, made from scratch, with locally grown English walnuts and a homemade vanilla cream cheese
Read MoreIn our long journey of paella, we are now rounding the bend, to reach our final destination! With the
Read MoreMeanwhile, after finishing the aioli, I am on to my next task as sous chef, making a quick chicken
Read MoreOn to our next ingredients. We have some lovely shrimp, that still have their shells ON, but have been
Read MoreAlthough I may not be in front of the stove for our next adventure, I am in full swing
Read More