I simply couldn’t believe it, it was exactly two weeks to the day. This last Thursday, Chef Husband and
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How many times have we purchased herbs only to lose them to a pile of slime in a plastic
Read MorePinch hitting is often the name of the game in cooking. When I determined that I was short on
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On the menu, carrot cake, made from scratch, with locally grown English walnuts and a homemade vanilla cream cheese
Read MoreIn our long journey of paella, we are now rounding the bend, to reach our final destination! With the
Read MoreMeanwhile, after finishing the aioli, I am on to my next task as sous chef, making a quick chicken
Read MoreOn to our next ingredients. We have some lovely shrimp, that still have their shells ON, but have been
Read MoreAlthough I may not be in front of the stove for our next adventure, I am in full swing
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This is our journey, one of chef and wife. It may end up being more than a Hundred-Foot Journey, or possibly an adventure that rivals Julie and Julia, but in the end we pray it’s one that teaches us the joy of cooking…together.
