Tag: Beer

Sunday Reading – Cooks Illustrated Magazine

As my bread went through it’s second rise, I thumbed through the rest of the old 20th anniversary edition of Cooks Illustrated Magazine (November 2012), which I had found the recipe for the bread in. It’s interesting to read through all the trial and error that occurs in a test […]

A Little Twist for Your BBQ

When it’s warm out, I love to BBQ. It’s the last few days of summer, so grab a cold-one, grill up your chicken or meat, and before you serve, jazz it up with your favorite BBQ sauce, but with a little twist (of fresh orange juice that is). Your dish would be […]